Organic School Lunches

SAINT MARKS

LYCEE FRANÇAIS

NEIL CUMMINS

CASCADE CANYON

MARIN HORIZON

ST ANSELM

HALL MIDDLE SCHOOL

SONOMA ACADEMY

As of Wednesday, March 28th at 5pm the Online ordering is closed.
To allow time for reconciliation of data for start of session Monday, the website is now closed for online orders.
You may still sign your child up for Cummins Hot Lunch by emailing nchotlunch@gmail.com and thereafter mailing a check to Good Earth once your order is processed and confirmed.
• Check out the new Entrées on Variety Monday (the favorite Chili, Sloppy Joes and Orange Chicken are back this session!)

• Pasta day (Wednesday) continues offering “Baked Pasta of the Day” entrees!

• The New and Improved Pizza (Thursday) has mozzarella cheese OR Diestel turkey sausage options and Caesar salad.
Lunch Price is $5.70 daily for all grades, teachers, and staff.
(Sausage pizza is an additional .20 cents, Extra slice of cheese pizza is $1.40)
Please note that lunches are ordered by the day for the entire lunch term.

• You are signing up for the Spring 2012 Session, which runs April 1st to June 8th, 2012.
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Spring 2012 Neil Cummins Menu

NEW: All entrees listed are offered each week,
which will alternate between Penne/Spaghetti and Mac-N-Cheese.

Daily Side Dish Selection (except Wed.):
Fresh Organic and Seasonal Fruit (2 choices daily)
Mixed Green Salad with Caesar dressing
Fresh cut raw veggies - baby carrots, cucumbers, celery and cherry tomatoes
Hard Boiled Eggs
Whole Wheat Bagels and Cream Cheese
Vanilla Yogurt with Homemade Granola on Top or just Granola
*Indicates vegetarian entrée

Monday

Tuesday Wednesday Thursday Friday

American Day
Hamburgers, Hotdogs and Chili or
*Veggie Burger






*Indicates vegetarian entrée

La Fiesta Day
Turkey, Rice, Bean & Cheese Burrito or *Rice, Bean & Cheese Burrito
Optional sour cream and homemade salsa on side



*Indicates vegetarian entrée

Pizza Day
Stefano’s Non Organic Pizza, organic baby carrots and organic sliced apples





*Indicates vegetarian entrée

Pasta Day
Choice of Pasta with *Marinara, Parmesan Cheese, Meat Sauce, or Pesto
and
Homemade Garlic Bread


*Indicates vegetarian entrée

Sub Sandwich Day
Turkey Sub-Sandwiches with optional cheese, lettuce, tomato, onions and pickles
and Homemade Chicken Noodle Soup or *Veggie Dog


*Indicates vegetarian entrée

   

 

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